CHICKEN KEBAB WITH PASTA

Ingredients

• 2 Pieces of byKeskin chicken breast
• 1 Pack of cellentani
• 2 Tablespoons of butter
• 1 Glass of grated cheddar
• 3 Pieces fresh onion
• Half a bunch of parsley
• 1 Clove of garlic
• 1 byKeskin egg whites
• 2 Tablespoons breadcrumbs
• Salt
• Black pepper

 

 

 

Directions:

1) Boil the pasta in salted water. Drain the excess water and mix it with butter.

2) Sprinkle cheddar cheese on it and put it on a serving plate. In another place, pull byKeskin chicken meat on the robot. Add chopped onion, parsley, garlic, byKeskin egg whites, breadcrumbs, salt and black pepper and knead.

3) Put the meat on skewers and cook it on the grill.

4) Place byKeskin chicken kebabs over the pasta and serve.